Ingredients:
3 Tbsp. butter
3 eggs
½ cup flour
½ cup milk
¼ tsp. salt
Place butter in a 10 inch ovenproof skillet. Place in 400 degree oven for 3 to 5 minutes or until butter melts. In a bowl beat eggs with a rotary beater till combined. Add flour, milk, and salt. Beat till smooth. Immediately pour into the hot skillet. Bake about 25 minutes or till puffed and well browned. Serve with fruit sauce or maple syrup.
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